As Miami New Times’ Best Restaurant of the year, Ariete offers innovative cuisine in a New-American-meets-New-World way by Chef Michael Beltran, one of Miami's top chefs. Ariete is an indoor/outdoor experience on a lush, tree-lined avenue in Coconut Grove. Featuring a Sunday supper-style, family-friendly feel, the menu features shareable entrees and snacks revolving around a wood-fired grill.
Options include the likes of Foie Gras and Plantains & Venison Tartare. This nourishing addition to Miami's edible landscape is the vision of partners Chef Michael Beltran and Jason Odio, owner of popular Brickell watering holes, Sidebar and Baby Jane. It is open for weekend brunch and daily for dinner from Tuesday-Sunday.
MICHELIN One Star
Michelin Guide's Point of View
MICHELIN One Star: High quality cooking, worth a stop!
You could sport a blazer in the dining room or flip-flops on the patio and eat just as well in both. So goes the charm of Chef Michael Beltran’s Cocon
Sustainability
Partner has self-reported the following sustainability efforts. Please contact them directly for details.
Eat & Drink Sustainability Practices:
Accessibility
Partner has self-reported the following accessibility efforts. Please contact them directly for details.
Accessible Restrooms
Service Animals Allowed
Wheelchair-Friendly Inside Walkways